RED LENTIL SOUP MIX
with Tomatoes and Spices
High in Protein – 19g per serving
Ready in 10 Minutes | Serves 3-4
A rich red lentil soup base blended with tomatoes, vegetables and warming cumin. Designed for busy evenings when you need something real, filling and fast.
Just add water and simmer.
Or build it your way – use stock, fresh herbs, extra vegetables, chicken, fish or tofu.
Dinner solved. No chopping. No planning.
WHY YOU’LL LOVE IT
• High in Protein
• High in Fibre
• Ready in around 10 minutes
• Long shelf life – pantry essential
• Flexible base – make it your own
HOW TO COOK
Add the full 250g pack to 2L water or stock.
Bring to the boil, then simmer for 10 minutes until tender.
Season to taste.
INGREDIENTS
Red split lentils, carrots, tomatoes, onions, parsley, garlic, cumin.
(Some ingredients are organic.)
NET WEIGHT
250g – Serves 3-4
ALLERGEN INFORMATION
Packed in a facility that handles nuts, sesame seeds, gluten, eggs, milk and celery.
STORAGE
Store sealed in a cool, dry place away from direct sunlight.
Packed in the United Kingdom.



